[wilhelm]

Originally Posted by blue ridge angler

green river bbq in saluda nc..hands down..
try the saluda stuffer, you wont be dissapointed...

And well known for their deserts too!

wilhelm

[blue ridge angler]

Originally Posted by wilhelm

And well known for their deserts too!

wilhelm

I'm always so full I have never gotten desert but next time I will have to save room...

[Christensen]

http://barbecueisanoun.com/clips.htm

Pansyman is correct about the quality of the original Dreamland -- outstanding. However, being a former citizen of Alabama, we called that "ribs." (You might also want to try Mustang Oil, in Greensboro, AL, assuming it is still there). BBQ is a noun, referring to slow cooked pulled pork in its highest form of art.

[Richard]

I'm pretty fond of Carolina BBQ in Statesville. Just about about mile off I-77 at exit 50. Tim...I believe you frequent that establishment...what's your take.

[Riverview]

I'd also have to throw in Duncan's BBQ in Chimney Rock. I used to spend a lot of time in that area. Man I love me some BBQ. I can't read anymore..... drool is running down my chin. Here's another question: vinegar, mustard, or tomato based? Spicy tomato for me. -Knox

[Get Bent]

The best after BBQ desert is Nanner Puddin......

[iFLY]

Martin's Bar-B-Que in Nashville

[DrLogik]

Bridge's in Shelby is pretty good...though I have had better elsewhere. That Snook's that Wilhelm pointed out looks interesting.

[FlyDoctor]

If you're partial to east Carolina BBQ you can't beat Maurice's Piggy Park in Columbia, SC. The mustard based golden sauce is so good I have them ship me a case when I run out--Larry

[tigerock70]

Goodland Barbecue in Springfield, SC